From our family land to your table.
The secret for our exquisite quality extra virgin olive oil comes from a carefully designed and firmly followed process from the harvesting to the bottling of these centuries old olive groves.
We continue the tradition to produce extra virgin olive oil carefully produced in our family land in Filiatra (Messinia).
Our olive trees are organically cultivated and also climate-neutrally.
Each year our olive groves are carefully hand-picked and hand selected .
The olive groves are being cold pressed the same day, bottled in the next morning and stored in a temperature below 20 C.
From our family land in Messinia to your table.
The secret for our exquisite quality extra virgin olive oil comes from a carefully designed and firmly followed process from the harvesting to the bottling of these centuries old olive groves. The water, the land, the climate and our passionate dedication to excellence create its character and superior quality.
The luminous sun and crystal clear sea, the mountains and the wind all play vital roles that bring out all the high quality organoleptic characteristics of our οlive oils.
Within these 75 years, we have been evolving, moving forward with innovations and in new areas of olive growing, in the production of high quality olive oil, in original organic and gourmet olive oil and table olive products.
